The pub, which is now managed by Jason Moore with Head Chef Kerry Davies & team in the busy kitchen, is overseen by Athelhampton House & Gardens, just a mile and a half away.
We serve morning coffee & capucinos. Our menu is available everyday from 12.00 -2.3opm and in the evening 6.00pm - 9.00pm. (8.00pm on Sunday) Our specials board features a range of locally sourced meats and fresh fish, and our menu has some pub favourites, a great grill section and children’s menu. Our food has had positive reviews in the local press and our menu continues to evolve reflecting the best in local produce.
Welcome to The Martyrs Inn
Aberdeen Angus Beef
We only sell Aberdeen Angus Beef from a single farm just 5 miles away. We buy whole the whole cow and offer a range of cuts to suit all budgets.
A warm welcome awaits you at the Martyrs Inn. Comfortable surroundings, excellent food using local ingredients and a range of Real Ales, makes a visit to the Martyr’s Inn extra special.
The pub, which has undergone a transformation following the businesses change of owner, refurbished and with a new team and new menu’s The Martyr’s Inn has never been better. We welcome children & families, well behaved dogs and walkers with muddy boots! In the summer enjoy al’fresco eating on the sunny terrace and if you have children visit the beautiful play-park in the Tolpuddle open space, just 50 yards away.
To book a table or find out more telephone us on 01305 848249
The Martyrs Inn, Tolpuddle, Dorchester, Dorset DT2 7LG
